Discover how centuries-old monastic brewing and distilling traditions guide today’s bartenders in crafting purposeful drinks rooted in history and ritual.
Maximize profitability by featuring Bartender Spirits Awards winners in your bar program to elevate the drinking experience and attract premium clientele.
In conversation with the CEO of Beverage Trade Network, Sid Patel, Cristiana Pirinu describes the qualities she looks for in bartenders, while recruiting.
Next Events
South San Francisco Conference Center, 255 South Airport Boulevard, South San Francisco, CA 94080, United States